Oh wow, there's a party in my mouth!! This is delicious. The creamy sauce with the salty taste of the sun-dried tomatoes and tender chicken. It was really quick and easy to make too.
Ingredients:
Diced Chicken Breast 2kg
Onions 1kg
Garlic 1 Bulb
Cream 1 Tub
Chicken Stock 4 cubes
Sun dried tomatoes 5 Jars
Mince the garlic.
Then dice the onions, no need to empty the food processor in between.
Fry the onions and garlic until soft.
Add them to the slow cooker.
Dice the sun-dried tomatoes.
Add them to the slow cooker.
Add 4 stock cubes.
And the tub of cream.
Then the chicken.
Give it a stir and cook on low for about 6 hours.
Served with air fried chips and veggies.
